Late Summer Family Style Grazing Menu
The personal touches were what set this wedding apart for us. A simple marquee and village hall were transformed to reflect the personalities and talents of the bride and groom. From the hand drawn menu cards to the black and gold striped table runners to the bar area complete with jars and metal tubs of drinks and pots of herbs, the atmosphere was fun & contemporary.
We worked with the bride and groom to develop a bespoke "grazing" menu made up of many of their favourite dishes - a menu which would allow their guests to help themselves to a little of this and a little of that. The result was a colourful collection of tasty dishes that made for one very happy group of guests!
Main course (family style): pictured!
- A selection of 'bring & share' puddings made by family & friends
- Bagels filled with:
- Smoked salmon & cream cheese
- Home cured salt beef with a selection of mustards