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  • citrus-and-almond-layer-cak
  • grillled-halloumi-with-hari
  • rustic-roasted-vegetables
  • artisan-basket

  • moroccan-chicken-skewers-sp
  • carrot-and-tomato-salads

  • mozzarella-lemon-and-chili-

  • goat-cheese-and-pomegranate
  • chcocolate-florentines
  • breakfast-buffet
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Corporate Team Building Day

It was a departmental day out, doing some volunteer work as a way of giving back to the local community. A morning of gardening and clearing brush was rewarded with a scrumptious barbecue lunch.

On the barbecue:

  • American style pork ribs with chipotle barbecue sauce
  • Rosemary & garlic chicken skewers
  • Local pork sausages with caramelised onion relish
  • Grilled tuna steaks with pomegranate molasses


  • Black bean, edamame & brown rice salad with lime & coriander
  • Grilled halloumi, chick pea, tomato, cucumber & mint salad with lemon dressing
  • Chorizo, butternut squash and wheatberry salad
  • Rocket, plum tomatoes and shaved parmesan with a balsamic vinaigrette
  • Artisan breads & butter


  • Pavlovas with lemon cream and fresh berries
  • Baked chocolate tart with mascarpone cream & fresh local raspberries


  • 01865 790 769
  • 07949 167 324
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