All menus are £16.50 per person plus VAT for over 45 people. Disposable plates and cutlery are included. China can be included for an additional charge. The food is delivered hot in gel fuelled chafing dishes and must be consumed within 2 hours. Delivery time should be a half hour before you intend to eat.

Mains

Mexican DIY wraps

• Mexican chicken
• Black bean chilli
• Wraps, cheese, pico de gallo salsa, guacamole

Indian

• Sri Lankan chicken curry
• Aubergine, chickpea and tomato curry
• Basmati rice

Moroccan

• Chicken, preserved lemon and olive tagine
• Chickpea, butternut squash and spinach tagine
• Jewelled cous cous

Mediterranean

• Beef bourgignon/Chicken provencale
• Leek, butterbean and parmesan roast
• Root vegetable mash

Pakistani

• Lamb keema curry
• Potato, chickpea, spinach
• Basmati rice

Persian

• Orange, thyme & spice chicken
• Apple, sumac, red onion and pomegranate salad
• Butterbean and za’atar dip with flatbread crisps

North African

• Moroccan paprika chicken
• Chickpea, spinach and saffron
• Cauliflower and preserves lemon salad
• Flatbread or cous cous

Lebanese

• Chicken Shawarma
• Falafel
• Houmous, garlic sauce, hot sauce
• Lebanese slaw, flatbread

Thai

• Yellow chicken curry
• Thai vegetable green curry
• Cucumber and pepper salad
• Thai scented rice

Italian

• Beef lasagne or Beef & pork lasagne
• Vegan porcini/soya lasagne
• Garlic bread
• Chunky salad                      

Additions

£2/person for 1 salad, £3.50/person for 2 salads, add £1/person per salad for each additional salad (3 or more) 

• Straight up mixed green salad
• Mixed leaf and herb salad with pomegranate seeds and pomegranate & honey dressing
• Rocket, plum tomatoes & shaved parmesan with a balsamic vinaigrette
• Jewelled couscous ( options: pepper, cucumber, pomegranate seeds, mint, barberry, ras al hanout)
• New potato and cucumber salad with dill
• New potato, sundried tomato & basil salad
• New potato, pea & mint salad
• Greek salad
• Moroccan carrot & coriander salad (lemony and smoky with a bit of chilli)
• Broad bean, pea & feta salad with mint
• Grilled halloumi, chick pea, tomato, cucumber & mint salad with lemon dressing
• Puy lentil, roasted pepper, sunblush tomato and parsley salad with lemon vinaigrette
• Lemony chick pea, red pepper, herb and feta salad
• Roasted beetroot, puy lentil, feta & mint salad
• Roasted Mediterranean vegetable salad with balsamic & basil
• New potatoes, gherkins, pickled red onions, flat parsley, grain mustard
• Tabouleh, red peppers, olives, cucumber, parsley and mint
• Penne pasta, roast cherry tomatoes, broccoli, mushrooms and pesto
• Cherry tomatoes and roasted lemon salad with pomegranate
• Panzanella salad with olive oil croutons, tomatoes, onions, basil
• Green leaves, herbs, grilled courgettes, vinaigrette
• Roasted butternut squash, red onions with tahini sauce
• Sweet potatoes, chilli, lime, coriander
• Grilled med veg, basil, pine nuts, rocket pesto
• Watercress, orange blossom vinaigrette, pistachio
• Jersey royals, pine nuts, parsley, pickled red onions, cornichons
• Grilled Provencal vegetables, spring onions, olive oil, oregano, pistou
• Beetroot, carrot and red cabbage slaw
• Roasted spiced tomato salad, saffron, labneh, coriander
• Roasted butternut squash with burnt aubergine and pomegranate molasses and seeds
• Red Camargue rice and quinoa, spring onions, pistachios, dried apricot
• Salade de Printemps, asparagus, green beans, orange, toasted hazelnut
• Beetroot, orange, feta, tarragon and chilli
• Fried aubergine, green tomato and cucumber salad
• Rectory farm asparagus, anchovies, lemon zest (seasonal)
• French beans and mangetout, hazelnut and orange
• Green beans, edamame, spinach, red chilli, sesame seeds, lemon juice
• Caramelised fig, orange and feta salad
• Seaweed, ginger and carrot salad
• Potato, capers, dill pickles, mustard, chamomile
• Beetroot, feta, orange, tarragon, chilli
• Avocado with quinoa, butter beans, pistachio and mint
• Butternut squash, mint, rosemary, almond

Desserts (pick one to accompany a menu above)

• Lemon tart
• Tiramisu
• Chocolate orange cake
• New York cheesecake
• Victoria sponge
• Lemon slice
• Brownies
• Nanaimo bars
• Fruit platter